Join the Cultar Restaurant Group
Here at Cail Bruich we focus on creating memorable dining experiences based on seasonal, local ingredients to offer our guests the highest quality of food and drink.
Our collective of restaurants include Michelin-starred Cail Bruich, BBQ restaurant and wine bar Brett and seafood restaurant and wine bar Shucks.
Working within the Cultar Restaurant Group offers a wide range of career development opportunities and experiences for chefs and front of house staff at all levels.
The most important attribute we look for is drive and passion in the hospitality industry.
Scroll below to view our current vacancies.
Cail Bruich
Front of House
Brett
Back of House
Shucks
Back of House
